History of King Charles the Second of England by Abbot Jacob

History of King Charles the Second of England by Abbot Jacob

Author:Abbot, Jacob [Abbot, Jacob]
Format: epub
Tags: History
Published: 2009-06-07T06:22:38+00:00


“The royal oak, it was the tree,

That saved his royal majesty.”

CHAPTER VIII. THE KING’S ESCAPE TO FRANCE.

When the king and Carlis came into the house again, on the evening after their wearisome day’s confinement in the tree, Dame Penderel had some chickens prepared for his majesty’s supper, which he enjoyed as a great and unexpected luxury. They showed him, too, the hiding hole, built in the walls, where the Earl of Derby had been concealed, and where they proposed that he should be lodged for the night. There was room in it to lay down a small straw pallet for a bed. The king thought it would be very secure, and was confirmed in his determination not to go again to the oak. Before his majesty retired, Carlis asked him what he would like to have to eat on the morrow. He said that he should like some mutton. Carlis assented, and, bidding his master good night, he left him to his repose.

There was no mutton in the house, and Richard and William both agreed that it would be unsafe for either of them to procure any, since, as they were not accustomed to purchase such food, their doing so now would awaken suspicion that they had some unusual guest to provide for. The colonel, accordingly, undertook himself to obtain the supply.

Getting the necessary directions, therefore, from Richard and William, he went to the house of a farmer at some little distance—a tenant, he was, on the Boscobel estate—and groped his way to the sheep-cote. He selected an animal, such as he thought suitable for his purpose, and butchered it with his dagger. He then went back to the house, and sent William Penderel to bring the plunder home. William dressed a leg of the mutton, and sent it in the morning into the room which they had assigned to the king, near his hiding hole. The king was overjoyed at the prospect of this feast He called for a carving knife and a frying pan. He cut off some callops from the joint, and then, after frying the meat with Carlis’s assistance, they ate it together.

The king, becoming now somewhat accustomed to his situation, began to grow a little more bold. He walked in a little gallery which opened from his room. There was a window in this gallery which commanded a view of the road. The king kept watch carefully at this window as he walked to and fro, that he might observe the first appearance of any enemy’s approach. It was observed, too, that he apparently spent some time here in exercises of devotion, imploring, probably, the protection of Heaven, in this his hour of danger and distress. The vows and promises which he doubtless made were, however, all forgotten, as usual in such cases, when safety and prosperity came again.

There was a little garden, too, near the house, with an eminence at the further end of it, where there was an arbor, with a stone table, and seats about it.



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